Ingredients

Guacamole

• 2 large avocado - flesh removed and roughly chopped
• 1 bunch coriander finely chopped
• 1 small red onion finely diced
• 1 lime - juiced
• 1 tsp salt
• Black pepper (to taste)
• 1 tsp green tabasco

Filling

• Slaw of your choice - we like red cabbage with coriander and red onion pickled and raw
• 8 - 10 corn or flour tortillas
• Pickles or jalapenos
• 300 grams fresh fish cut into 8 - 10 slices and pan fried for 3 mins each side with a little salt and oil
• 1 scoop Green Shot

Method

Guacamole

Combine all roughly, and use a fork to mix. 

Assemble

Heat Tortillas in a pan with a splash of water.

Fill with the above ingredients to your liking!