Cranberry Nut Bliss Balls

Serves: 15 bliss balls
Prep time: 10 mins

Ingredients:

• ⅓ cup dates, chopped
• 2 scoops Red Shot
• 2 tbsp cashew nut butter
• ½ tbsp coconut oil, melted
• 1½ tbsp maple syrup
• ¼ cup rolled oats
• ⅓ cup dried cranberries
• ⅓ cup mixed nuts, roasted
• pinch of salt
  
  
• 1 scoop Red Shot, to coat
• 1 tbsp coconut flour (or desiccated coconut), to coat

Method:

• Place the dates and Red Shot into a food processor and blitz until finely chopped. 
• Add the nut butter, maple syrup, coconut oil, cranberries, oats and nuts, and blitz until well chopped and sticking together.
• Roll into approximately 15 small balls.
• Mix the coconut flour and Red Shot together in a bowl. 
• Individually roll the balls through the coconut flour and Red Shot mixture until well covered. 
• Keep in the fridge in an air-tight container, and enjoy!