Green Shot Guacamole on Grilled Fish Tacos
Makes 8 - 10 small tortillas, Prep time 20mins, Cook time 20mins
- 2 Large Avocado - flesh removed and roughly chopped
- 1 bunch Coriander finely chopped
- 1 small red onion finely diced
- 1 lime - juiced
- 1 tsp salt
- black pepper
- 1 tsp green tabasco
- 1 scoop Green Shot
- Slaw of your choice - I like red cabbage with coriander and red onion pickled and raw
- 8 - 10 Corn or Flour Tortillas
- Pickles or jalapenos
- 300 grams fresh fish cut into 8 - 10 slices and pan fried for 3 mins each side with a little salt and oil
- Combine all roughly and smash together with a fork
- Heat Tortillas in a pan with a splash of water
- Fill with the above ingredients to your liking!
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